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We hope you got insight from reading it, now let’s go back to carrot and peas soup recipe. You can have carrot and peas soup using 12 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare Carrot and peas soup:
- Get 250 gms of cauliflower.
- Provide 4 of carrots.
- Prepare 1 bowl of green peas.
- Get 1/2 spoon of black pepper powder.
- Use 1 spoon of black salt.
- Use 1 of Juice of lemon.
- Prepare 2 glasses of water.
- Provide To of garnish-.
- Provide as required of Coriander spring.
- You need 1 bowl of Boiled peas.
- Get 1-2 of Boiled carrots.
- You need as required of Pumpkin seeds.
Instructions to make Carrot and peas soup:
- Take a pressure cooker and add all the veggies in it. Add water and close the lid. Cook till 3 whistles then switch off the flame. Let the veggies cool down then add to a blending jar and blend till a smooth paste. Don't use all the water while blending but add later on to adjust consistency..
- Get the soup out in a bowl and add lemon juice, black salt and black pepper powder in it and mix well..
- Serve in a soup bowl and garnish with boiled carrots, peas and pumpkin seeds. Lastly, add a spring of coriander to finish it..
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