How to Prepare Tasty Mapo tofu 麻婆豆腐

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Mapo tofu 麻婆豆腐

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We hope you got insight from reading it, now let’s go back to mapo tofu 麻婆豆腐 recipe. You can have mapo tofu 麻婆豆腐 using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to prepare Mapo tofu 麻婆豆腐:

  1. Provide 1 package of tofu.
  2. Use 150 g of ground pork (or beef).
  3. Provide to taste of chili bean sauce.
  4. You need 1 tsp of sugar.
  5. You need 1 cup of water.
  6. Get 2 cloves of garlic.
  7. Use as needed of oil.

Instructions to make Mapo tofu 麻婆豆腐:

  1. Put oil in the pan. When hot, put garlic to fry. When garlic turns brown, put ground pork into the pan. Stir occasionally until the pork gets brown..
  2. Boil some water to cook tofu first. (by doing so, tofu won’t be broken easily) Drain off the water..
  3. Add chili bean sauce and sugar to the pork. Stir to mix the pork with the sauce. Put tofu into the pan to cook with the pork. Stir gently to mix the flavor..

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