Recipe: Tasty Maple-Soy Sauce Red Snapper

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Maple-Soy Sauce Red Snapper

Before you jump to Maple-Soy Sauce Red Snapper recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.

You already know how important it is to have a healthy heart. Think about this: How can the rest of your body remain healthy if your heart is in unhealthy? You already know that exercising regularly and sticking to a healthy lifestyle both factor greatly into the overall health of your heart. Are you aware, however, that a number of specific foods are great for making your heart be healthier? Go on reading to discover which foods are beneficial for your heart.

Fish is one of the best meats that you can eat. You’re probably already aware of this as your doctor has advised you to consume some fish two times or threee times a week. This is especially true for people suffering from heart problems or are concerned that their hearts aren’t healthy. Be aware that fish is packed full of Omega 3’s which work to process cholesterol and turn it into healthy energy. Eat fish at least two times per week.

There are many foods that you can include in your diet that will be great for your body. To be sure, the foods mentioned in this article can help your body in all sorts of ways. They are essentially good, though, for making your heart healthy as it possibly can. Start eating these heart-healthy foods regularly. Your heart will benefit greatly!

We hope you got insight from reading it, now let’s go back to maple-soy sauce red snapper recipe. To cook maple-soy sauce red snapper you only need 6 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Maple-Soy Sauce Red Snapper:

  1. Prepare 6 pieces of red snapper.
  2. Provide 1 of spring onion.
  3. Provide 1.5 tablespoon of butter.
  4. Use 1 tablespoon of soy sauce.
  5. You need 1 tablespoon of maple syrup.
  6. Take of pepper and salt.

Steps to make Maple-Soy Sauce Red Snapper:

  1. Cut red snapper and spring onion..
  2. Fry spring onion with butter and season with salt and pepper. (1/2 tablespoon butter).
  3. Clean the frying pan and add butter to grill the red snapper. Bake first the skin of red snapper. (1 tablespoon butter).
  4. Mix soy sauce and maple syrup and pour the sauce and cook for a minute..
  5. Garnish with spring onion. This is today’s dinner. πŸ˜†πŸ’πŸŒΈ.

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