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We hope you got benefit from reading it, now let’s go back to 芙蓉蛋 (egg foo yong omelette) recipe. To make 芙蓉蛋 (egg foo yong omelette) you need 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare 芙蓉蛋 (Egg Foo Yong Omelette):
- Provide 4 of eggs.
- Get to taste of shrimps (chopped).
- Take 1/2 of onions (thinly sliced).
- Prepare 1 of char siew or chinese sausage (chopped).
- Take 1 of spring onions (cut into 1 inch long).
- Get 1 tbsp of fish sauce.
- Provide 1 of red chilli (chopped).
Instructions to make 芙蓉蛋 (Egg Foo Yong Omelette):
- In a wok, boil water and blanch shrimps and set aside..
- Then in a bowl, add all ingredients in (including shrimps).
- In a wok, add oil and pour all ingredients in..
- While cooking, poke the omelette with your spatula so it can cook faster..
- Serve when it’s cooked on both sides..
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