How to Cook Yummy Omelette with Sweet & Sour Sauce

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Omelette with Sweet & Sour Sauce

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We hope you got benefit from reading it, now let’s go back to omelette with sweet & sour sauce recipe. You can have omelette with sweet & sour sauce using 16 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Omelette with Sweet & Sour Sauce:

  1. Prepare 100 g of Cooked Prawns *cut into small pieces.
  2. You need 1 of Spring Onion *finely chopped.
  3. Take of *Optional Extra Ingredients.
  4. Take of – Black Fungus OR Shiitake.
  5. Get of – Cooked Bamboo Shoot.
  6. Provide of – Carrot *thinly sliced.
  7. You need of Oil for cooking.
  8. You need of Salt & Pepper.
  9. You need 4 of Eggs *lightly whisked.
  10. Take of <Sauce>.
  11. Get 1/2 cup of Chicken Stock *OR 1/2 cup Water & 1/2 teaspoon Asian Chicken Bouillon Powder.
  12. Prepare 1 tablespoon of Sugar.
  13. Provide 1 tablespoon of Soy Sauce.
  14. Prepare 1/2 tablespoon of Rice Vinegar *add extra if you like it more sour.
  15. Provide 1/2 tablespoon of Potato Starch Flour.
  16. Take of Salt *as required.

Steps to make Omelette with Sweet & Sour Sauce:

  1. Place all the sauce ingredients in a small saucepan and mix well. Check the flavour, add Salt if required depending on the Chicken Stock you use. *Note: Do not start heating yet..
  2. For the Omelette, if you add extra ingredients, cook them with small amount of Oil and lightly season with Salt & Pepper..
  3. Combine Eggs, Prawns, Spring Onion and cooked extra ingredients in a bowl. Season lightly with Salt & Pepper. Heat 1 tablespoon Oil in a frying pan or wok, cook the mixture to form a large omelette..
  4. Heat the saucepan with the sauce ingredients in it, stirring constantly until the sauce is thickened..
  5. Place the omelette on a serving plate, pour the sauce over, and enjoy with freshly cooked rice..

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