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We hope you got insight from reading it, now let’s go back to steam dim sum (siomai) recipe. You can have steam dim sum (siomai) using 12 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Steam Dim Sum (Siomai):
- Get 500 grams of Minced Pork.
- Use 100 grams of Minced Shrimp.
- You need 50 grams of Chopped Carrot.
- You need 100 grams of Tapioca Starch.
- You need 1/4 cup of Chopped Shallots.
- Use 5 cloves of Garlic, minced.
- Get 3 tbsp of Oyster Sauce.
- You need 2 tbsp of Sesame Oil.
- Take 1 tbsp of Soy sauce.
- Take 1 pack of dim sum pastry.
- Take 1/4 tsp of Salt.
- Prepare 1/4 tsp of Pepper.
Instructions to make Steam Dim Sum (Siomai):
- Mix all the ingredients except the pasty and put it a side for 20mins..
- Prepare a steamer to steam the siomai..
- Wrap the mixed ingredients with the dumpling pastry. Garnish with chopped carrots..
- Put the dumpling in the hot steamer and steam them for 20 mins..
- Serve with chilli sauce or dumpling sauce..
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