Recipe: Perfect Chicken & Seafood Oyster Sauce

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Chicken & Seafood Oyster Sauce

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We hope you got benefit from reading it, now let’s go back to chicken & seafood oyster sauce recipe. You can have chicken & seafood oyster sauce using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken & Seafood Oyster Sauce:

  1. Provide 1/2 kg of chicken sliced in small chunks.
  2. Provide of shrimps.
  3. Use 3 of knorr cube.
  4. Prepare 4 tbsp of canola oil.
  5. You need 2 cloves of garlic mince.
  6. Take 1 of onion slice in large chunk.
  7. Take 3 tbsp of oyster sauce.
  8. Take 2 tbsp of sesame oil.
  9. You need 3 tbsp of soy sauce.
  10. Use 1 tbsp of brown sugar.
  11. Take 3 of red bell julienned.
  12. Provide 3 of green bell pepper, julienned.
  13. Use to taste of salt.
  14. Take 4 of fresh pepper dice.
  15. Provide 3 of knorr cube.
  16. Use 2 tbsp of cornstarch, dissolved in 3 tbsp water.
  17. Get 5 stalks of spring onions dice.
  18. Get 3 tbsp of veg oil.
  19. You need dash of secret spice.

Steps to make Chicken & Seafood Oyster Sauce:

  1. Marinate chicken and shrimp with secret spice and set aside; in a small bowl, add little water and cornstarch and mix everything together and set aside.
  2. Preheat a wok, add canola oil and sesame oil and once its hot and fry chicken till its golden brown and remove from heat once its ready.
  3. Add onions and garlic and stir fry for about 2 minutes then add the knorr cube, secret spice, pepper, salt and stir in soy sauce and oyster then add sugar.
  4. And then taste and adjust seasoning before adding the cornstarch water mix, once you add the mix your sauce will be thick then add the fried chicken and stir everything together.
  5. Allow it cook for another 2 minutes and then add bell pepper and then add the spring onions after 2 minutes.
  6. Remove from heat and serve with white rice.

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