Easiest Way to Cook Tasty Fried prawn crackers

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Fried prawn crackers

Before you jump to Fried prawn crackers recipe, you may want to read this short interesting healthy tips about Help Your Heart with The Right Foods.

You already realize that the body requires the heart to be healthy. Think about this: How can the rest of your body continue to be healthy if your heart is in unhealthy? You already understand that regular workout and a healthy lifestyle are vital in terms of the general health of your heart. But did you know that there are a number of foods that have been found to help you improve your heart health? Today, you will find out which foods are beneficial for your heart.

Believe it or not, beans are so awesome for your heart. The after effects of eating beans may not have a good smell, but they’re good for your body. This does not mean, however, that merely consuming beans will make your heart be a great deal healthier or counterbalance the effects of unhealthy foods you might be eating. What we are saying is that subbing in kidney beans or edamame for the chicken on your Caesar’s salad or eating a soy burger rather than a beef hamburger is a superb idea. Luckily, beans are delicious and you never know, you may prefer them to your beef and chicken.

There are plenty of foods that you can consume that are great for your body. To be sure, the foods mentioned in this article can help your body in many ways. They are especially great, though, for keeping your heart as healthy as it can be. Begin eating these hearty foods every day. Your heart will be grateful for it!

We hope you got benefit from reading it, now let’s go back to fried prawn crackers recipe. To make fried prawn crackers you only need 2 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to prepare Fried prawn crackers:

  1. Provide of Prawn crackers.
  2. Prepare of Oil.

Instructions to make Fried prawn crackers:

  1. Fry prawn crackers in boiling groundnut or vegetable oil.
  2. When crackers swell up and turn into light glazed color, remove from oil then drain and spray sugar and sprinkle for decoration and serve.

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