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The ingredients needed to make Chinese five spiced chicken noodles:
- You need 1 pack of chicken drumsticks (300 g).
- Take 1 tbsp of Chinese five spiced.
- Get 1 tbsp of brown sugar.
- Take 2 of minced garlic.
- Take 2 tbsp of oyster sauce.
- Provide 1 tbsp of ground pepper.
- Use 1 litre of chicken or vegetable stock.
- Take 150 g of rice noodles.
- Get of Some beansprounts.
- You need of Some kale.
- Prepare of Some Ground pepper.
- Provide of Crispy garlic (see recipe).
- You need of Some soysauce and fishsauce.
- Prepare of Some chilli flakes.
- Take 2 of boiled eggs.
Steps to make Chinese five spiced chicken noodles:
- Marinate chicken drumsticks with Chinese five spice, oyster sauce, brown sugar, garlic, ground pepper for 2 hours..
- Add 1 litre of chicken stock or vegetable stock in a big saucepan amd bring it up to boil. Add chicken drumsticks and the rest of the marinate sauce. Leave it to cook for 30-40 min. Seasoning woth soysauce and fishsauce if prefer. Keep spoon off the froth on the top surface of the soup..
- Once chicken soup nearly done add boiled egg in the soup, then blanched your rice noodles in boiling water for 2-3 min then take it out. Blanched some beansprounts and kale for a mim. Serve them by lay the noodles, beansprounts and kale in a deep bowl, then add chicken half of boiled egg and soup in the bowl..
- Sprinkle some crispy garlic, chilli flakes and ground white pepper before serve! This is my comfort bowl of deliciousness 😘.
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