Recipe: Tasty Beef Enchiladas

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Beef Enchiladas

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We hope you got insight from reading it, now let’s go back to beef enchiladas recipe. To cook beef enchiladas you need 9 ingredients and 13 steps. Here is how you do that.

The ingredients needed to cook Beef Enchiladas:

  1. Get 12 of large tortillas.
  2. You need 50 ml of olive oil.
  3. Get 4 of onions, cut in half and sliced.
  4. Provide 4 of green bell peppers, sliced.
  5. Take 2 kg of beef steaks, cut into strips (sirloin or your favourite cut).
  6. Get 1 1/2 liter of Mexican sauce.
  7. Prepare 900 grams of Cheddar cheese, grated.
  8. Take 8 tsp of bbq spice.
  9. Use 1 of Salt and pepper to taste.

Steps to make Beef Enchiladas:

  1. Preheat oven to 220°C.
  2. Brown onions and green peppers in a little bit of olive oil, then put aside.
  3. Season steak strips with bbq spice, salt and pepper.
  4. Fry steak strips in olive oil until cooked medium, then set aside.
  5. Open tortillas.
  6. Divide the Mexican sauce in half. Now take one half and put equal amounts of Mexican sauce in each tortilla
  7. Followed with equal amounts of onions and green peppers in each tortilla, using all the onions and green peppers.
  8. Do the same with the steak strips.
  9. Divide the cheese in half. Take one half and put equal amounts of cheese in each tortilla.
  10. Roll up the tortillas and place them in a greased oven dish.
  11. Cover them with the remainder of the Mexican sauce followed by the remaining cheese.
  12. Bake them for about 25 minutes or until light brown.
  13. They go well with a Mexican side dish. Here is suggestions

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