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We hope you got benefit from reading it, now let’s go back to shrimp tacos with home-made guacamole and fresh cream sauce recipe. You can cook shrimp tacos with home-made guacamole and fresh cream sauce using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to prepare Shrimp tacos with home-made guacamole and fresh cream sauce:
- Use 440 g of shrimp.
- Get 1 of tomato.
- Prepare 1 of onion.
- Take of Taco seasoning.
- Prepare 2 of avocados.
- Get Pinch of salt & pepper.
- Provide 1 teaspoon of lemon juice.
- Get 4 tablespoons of fresh cream.
- Prepare Handful of coriander and parsley.
- Provide of Store bought taco shells.
- Get of Store bought hot salsa.
Steps to make Shrimp tacos with home-made guacamole and fresh cream sauce:
- Cut the shrimp into 1/3 and place in a bowl, add the taco seasoning and cover the shrimp evenly with it.
- Cut up the tomato and half an onion into cubes.
- Place the tomato's and onions on a pan with oil and let them simmer for a few minutes till soft.
- Next add the shrimp and cook till they change in colour then leave aside to cool.
- Next mash up your avocados and add the other half of the chopped onion along with salt, pepper and lemon juice to make your guacamole.
- Was the coriander and parsley then place on a paper towel to get rid of the excess water. Then chop up the herbs and add your fresh cream and mix it all up.
- Final step is to take the taco shell, put in your shrimp mix, guacamole, fresh cream sauce, hot salsa and cheese and Enjoy !!.
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