Easiest Way to Cook Delicious Harissa Beef and crispy potatoes

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Harissa Beef and crispy potatoes

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We hope you got insight from reading it, now let’s go back to harissa beef and crispy potatoes recipe. To cook harissa beef and crispy potatoes you need 8 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Harissa Beef and crispy potatoes:

  1. You need of Olive oil.
  2. Get 4 tsp of harissa paste.
  3. Get 100 g of feta cheese.
  4. Get 2 of red onions.
  5. Use 500 g of beef mince.
  6. Get 600 g of potatoes cut rough chunks.
  7. You need 400 g of chopped tomatoes.
  8. Take of Freshly chopped mint, coriander and parsley.

Instructions to make Harissa Beef and crispy potatoes:

  1. Cut the onions into wedges and roast with potatoes in a little oil for 40 mins.
  2. Brown mince off, add chopped tomatoes and 150ml water, bring to the boil add the harissa and simmer for 20mins.
  3. Spoon the mince over potatoes, sprinkle with crumbled feta and grill for 5 mins.
  4. Serve with chopped herbs.

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