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The ingredients needed to cook Top rump of Beef with whole grain mustard & chive:
- Take 1 of Beef top rump roasting joint.
- You need of S&P.
- Take of Good quality whole grain mustard.
- Provide Bunch of chives.
- Prepare of Rapeseed oil.
- Provide Tbsp of butter.
Instructions to make Top rump of Beef with whole grain mustard & chive:
- Prepare your joint & dry with paper towel. Season well with S&P. Sit for 10 mins..
- Rub in oil & place in a very hot pan. After 3 mins turn over, add butter & continue to cook for a further 3 mins..
- Remove from pan & cook in hot oven for 20/25 mins depending on how you like it cooked..
- Remove from oven & rest for 15 minutes. Smear mustard on top side then roll in finely chopped chive. Serve as desired..
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