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The ingredients needed to cook Ground beef with puff pastry ala mevrouwpinda:
- Use 250 gr of ground beef.
- Use 1 of green bell pepper.
- Take of Red bell pepper.
- Take 1 of tomato.
- Prepare 1 of onion.
- Use 1 tsp of Black pepper.
- Prepare 1 tsp of salt.
- Use Pinch of cumin powder.
- Prepare 1 tsp of basil powder.
- You need 1 tsp of chilli flakes.
- Get 1 tbsp of olive oil.
- You need of Additional ingredients.
- Get 4 pieces of puff pastry.
- Use 4 pieces of potato if you have big potato use only 1.
- Take 1 of egg for polish.
- Provide of Sesame seeds for garnish.
Steps to make Ground beef with puff pastry ala mevrouwpinda:
- Prepare all the ingredients.
- Chop onion,bell pepper and tomato.
- Heat the oil and add the beef. Keep stiring until golden brown.
- Add onion,bell pepper. Stiring. At the end add tomato. Add salt, black pepper, cumin powder & basil powder.
- Bring potato into boil and then grated the potato.
- Flatten the pastry, lie it on baking tray, make hole with fork, add grated potato on top.
- Add the beef, and covered with another pastry. Polish with egg. Ready to bake. 180°C for about 35-40 minutes.
- After 40 minutes.
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