Recipe: Delicious Ground beef with puff pastry ala mevrouwpinda

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Ground beef with puff pastry ala mevrouwpinda

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We hope you got insight from reading it, now let’s go back to ground beef with puff pastry ala mevrouwpinda recipe. To cook ground beef with puff pastry ala mevrouwpinda you only need 16 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to cook Ground beef with puff pastry ala mevrouwpinda:

  1. Use 250 gr of ground beef.
  2. Use 1 of green bell pepper.
  3. Take of Red bell pepper.
  4. Take 1 of tomato.
  5. Prepare 1 of onion.
  6. Use 1 tsp of Black pepper.
  7. Prepare 1 tsp of salt.
  8. Use Pinch of cumin powder.
  9. Prepare 1 tsp of basil powder.
  10. You need 1 tsp of chilli flakes.
  11. Get 1 tbsp of olive oil.
  12. You need of Additional ingredients.
  13. Get 4 pieces of puff pastry.
  14. Use 4 pieces of potato if you have big potato use only 1.
  15. Take 1 of egg for polish.
  16. Provide of Sesame seeds for garnish.

Steps to make Ground beef with puff pastry ala mevrouwpinda:

  1. Prepare all the ingredients.
  2. Chop onion,bell pepper and tomato.
  3. Heat the oil and add the beef. Keep stiring until golden brown.
  4. Add onion,bell pepper. Stiring. At the end add tomato. Add salt, black pepper, cumin powder & basil powder.
  5. Bring potato into boil and then grated the potato.
  6. Flatten the pastry, lie it on baking tray, make hole with fork, add grated potato on top.
  7. Add the beef, and covered with another pastry. Polish with egg. Ready to bake. 180°C for about 35-40 minutes.
  8. After 40 minutes.
  9. .

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