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We hope you got insight from reading it, now let’s go back to piri piri chicken breast recipe. You can have piri piri chicken breast using 10 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Piri Piri Chicken Breast:
- You need 100 ml of red wine vinegar.
- Use 1 tsp of chilli flakes.
- Take 4-6 of chicken breasts.
- Take 4 cloves of garlic chopped.
- Provide 1 of red chilli.
- Provide 2 tsp of paprika.
- You need 2 tsp of oregano.
- You need 2 tsp of thyme.
- You need 1 of lemon juice.
- You need 1 tbsp of caster sugar.
Steps to make Piri Piri Chicken Breast:
- Preheat oven to 180. Heat vinegar and add chilli flakes then bring to the boil. Take off heat and allow to cool. Blitz the vinegar and the rest of the ingredients then pour into a bowl and add scoured chicken fillets and mix well. Marinade in fridge for at least 30 mins but preferably overnight..
- Heat pan and add olive oil and pan fry chicken on high heat for 1-2 mins each side. Then put on parchment paper on baking tray and into oven for 25-30 mins..
- I just had salad and coleslaw but you could have spicy nandos-like rice, Piri Piri chips etc..
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