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Before you jump to My Salt & Pepper Seasoned Chicken Burger 😀 recipe, you may want to read this short interesting healthy tips about Helping Your To Be Healthy And Strong with Food.
You already are certain that you should have a strong and healthy heart. Consider this: if your heart isn’t fit then the rest of your body won’t be healthy. You already know that exercising regularly and leading a healthy lifestyle both factor heavily into the overall health of your heart. Still, did you know that there are a number of foods that have been proven to help you improve the health of your heart? Go on reading to find out which foods are great for your heart.
Fish is perhaps the heartiest food you can consume. You’re probably already aware of this as your physician has advised you to consume some fish twice or thrice every week. This is especially true for people whose hearts aren’t healthy or doing well. Fact: Fish is loaded with Omega 3s which are what helps break down and turn unhealthy cholesterol into good energy. Try consuming fish twice a week.
There are many foods that you can consume that will be good for your body. It’s true that every food mentioned in this article can help your body in a variety of ways. The foods mentioned are essentially good for the heart, however. Try to start eating these hearty foods each day. Your heart will be a lot heartier if you do!
We hope you got benefit from reading it, now let’s go back to my salt & pepper seasoned chicken burger 😀 recipe. You can cook my salt & pepper seasoned chicken burger 😀 using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make My Salt & Pepper Seasoned Chicken Burger 😀:
- You need 1 of Chicken breast cut into thick strips.
- Take 2 handfuls of Large Strong Cress.
- Get 1 tsp of Mayonaise.
- Take 1 tbls of Red onion diced.
- Get 1 of little Black Pepper.
Steps to make My Salt & Pepper Seasoned Chicken Burger 😀:
- Coat the Chicken in the dried salt n pepper seasoning.
- Butter the Barms/ Buns.
- Add the chicken to non stick frying pan and cook on high both sides for 1 minute then turn down to medium.
- Add the Cress to the bottom bun and add the red onion on top..
- Add the mayonaise on each top bun. 1/2 tsp on each..
- Add the chicken add the top bun and serve. Enjoy..
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