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Before you jump to Chicken Noodle Ramen recipe, you may want to read this short interesting healthy tips about Some Foods That Benefit Your Heart.
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Remember when your mother and father would tell you an apple a day keeps the doctor away? The truth is that apples contain lots of minerals and elements that keep your heart healthy. They contain tons of soluble fiber which works like a scrub brush on your artery walls so that cholesterol can’t collect and build up into blockages. A single Red Delicious apple each day can make your LDL cholesterol levels fall by as much as eight percent! This is an awesome number for somebody who wants his or her heart to be healthier.
There are plenty of foods that are great for your body. It’s true that each of the food brought up in this article can help your body in numerous ways. The foods mentioned are essentially great for the heart, though. Start eating these health food each day. Your heart is going to be a lot heartier if you do!
We hope you got benefit from reading it, now let’s go back to chicken noodle ramen recipe. To make chicken noodle ramen you only need 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to prepare Chicken Noodle Ramen:
- You need 700 ml of chicken stock.
- Provide 3 of halved garlic cloves.
- Get 4 tbsp of light soy sauce.
- Use 1 tsp of worchester sauce.
- Get 2 cm of fresh ginger.
- Take Pinch of mild chilli powder.
- Get 1 tsp of 5 spice.
- Provide 1 tsp of sugar (optional).
- You need 400 g of egg noodles.
- Provide 2 of chicken breasts.
- Take 1 of carrot.
- Take 1/2 of sliced red onion.
- Use Handful of sliced spinach.
- Take 2 tbsp of sweetcorn.
- Use 1 of fresh red chilli.
- Take 4 of button mushrooms.
Steps to make Chicken Noodle Ramen:
- Add the chicken stock, garlic cloves, soy sauce, worchester sauce, ginger, chilli powder and 5 spice and bring to the boil. Simmer for 5 minutes and then add 300ml water to the pan. Bring back up to the boil and check sweetness/salt to your preference. Add 1tsp of sugar if you like the ramen slightly sweeter. Leave to stand in the pan and develop in flavour..
- Grill your chicken breasts and slice on an angle. Strain your stock and return to the pan, keeping it on simmer. Add your mushrooms and sweetcorn for 1 minute to soften, remove and set a side. Add your noodles and warm through..
- Add your noodles to your bowl. Add your ramen soup and cover by 3/4. Top with your sliced grilled chicken and garnish with your vegetables..
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