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We hope you got insight from reading it, now let’s go back to one-pot creamy chicken mushroom pasta recipe. You can have one-pot creamy chicken mushroom pasta using 16 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make One-pot creamy chicken mushroom pasta:
- Use 200 g of Tagliatelle pasta.
- Prepare 150 ml of double cream.
- Get Half of onion, chopped (see tip).
- Take 1 of garlic clove, crushed.
- You need 1 of chicken breast, sliced.
- Prepare 1 cup of Pasta water.
- You need of Olive oil + butter.
- Prepare Handful of shredded mozzarella.
- Take of Pinch of.
- Use of Salt.
- Get of Black pepper.
- You need of Paprika.
- Use of Oregano.
- You need of For garnishing.
- Take Pinch of grated parmesan.
- Use of Parsley.
Instructions to make One-pot creamy chicken mushroom pasta:
- Cook the pasta in hot water + 1 teaspoon of salt for 9-11 minutes then drain but🧊 keep a cup of its water🧊.
- In a big pan, heat the oil and butter and fry the chicken until cooked and move it to the side of the pan.
- Add the chopped onion and garlic and cook for 2 minutes then add the mushroom and cook for two more minutes then mix with the chicken and add salt, black pepper, oregano and paprika.
- Add the cream and pasta water to the mixture then the pasta and let it simmer for ~5 minutes on medium heat.
- Add the mozzarella cheese. Mix and turn off the heat after 2 more minutes.
- Serve and add a sprinkle of parsley and parmesan. Enjoy!.
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