How to Cook Tasty Chicken on peas

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Chicken on peas

Before you jump to Chicken on peas recipe, you may want to read this short interesting healthy tips about Many Of You Might Not Realize This But Coconut Oil Can Have Great Health Advantages To It.

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We hope you got benefit from reading it, now let’s go back to chicken on peas recipe. You can cook chicken on peas using 10 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Chicken on peas:

  1. Provide 300 g of chicken breasts.
  2. Use 300 g of frozen peas.
  3. Prepare 1 of onion.
  4. Take 1-2 tbl of spoons butter.
  5. Get of Olive oil.
  6. Get of Paprika.
  7. Provide of Turmeric.
  8. Prepare of Salt.
  9. Provide of Pepper.
  10. Get of Cornstarch.

Instructions to make Chicken on peas:

  1. Prepare ingredients..
  2. Marinate the meat with salt, pepper, olive oil, turmeric and paprika for at least 30 minutes. Meanwhile peel and chop the onion and cook it with butter until golden brown..
  3. Then add the meat, cook it for a few minutes and add the peas..
  4. Cook it covered so that the meat releases its own juice. Add 1/2 cup of water and cornstarch mixed in water for thickens if needed. Cook a little more until peas are soft..
  5. Serve with cooked rice. Enjoy your meal 😋.

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