Easiest Way to Prepare Appetizing Ground beef with puff pastry ala mevrouwpinda

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Ground beef with puff pastry ala mevrouwpinda

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Know that your heart can benefit if you eat blueberries. Blueberries are loaded with antioxidants, especially pterostilbene. Pterostilbene works just like the resveratrol in grapes. This antioxidant can help your body improve its ability to process the fat and cholesterol you consume. When your body is efficient at breaking down these things, they won’t amass in your body and or cause problems for your heart. What that means is that it helps keep your heart as healthy as possible.

There are a whole lot of foods that you can consume that will be great for your body. Without a doubt, the foods discussed in this article can help your body in all sorts of ways. They are essentially good, though, for promoting a healthy heart. Try to start eating these heart-healthy foods on a regular basis. Your heart is going to be a lot heartier if you do!

We hope you got insight from reading it, now let’s go back to ground beef with puff pastry ala mevrouwpinda recipe. You can have ground beef with puff pastry ala mevrouwpinda using 16 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to make Ground beef with puff pastry ala mevrouwpinda:

  1. Get 250 gr of ground beef.
  2. Take 1 of green bell pepper.
  3. You need of Red bell pepper.
  4. You need 1 of tomato.
  5. Use 1 of onion.
  6. You need 1 tsp of Black pepper.
  7. Get 1 tsp of salt.
  8. You need Pinch of cumin powder.
  9. Get 1 tsp of basil powder.
  10. Get 1 tsp of chilli flakes.
  11. Prepare 1 tbsp of olive oil.
  12. Take of Additional ingredients.
  13. Prepare 4 pieces of puff pastry.
  14. Prepare 4 pieces of potato if you have big potato use only 1.
  15. Get 1 of egg for polish.
  16. Use of Sesame seeds for garnish.

Instructions to make Ground beef with puff pastry ala mevrouwpinda:

  1. Prepare all the ingredients.
  2. Chop onion,bell pepper and tomato.
  3. Heat the oil and add the beef. Keep stiring until golden brown.
  4. Add onion,bell pepper. Stiring. At the end add tomato. Add salt, black pepper, cumin powder & basil powder.
  5. Bring potato into boil and then grated the potato.
  6. Flatten the pastry, lie it on baking tray, make hole with fork, add grated potato on top.
  7. Add the beef, and covered with another pastry. Polish with egg. Ready to bake. 180°C for about 35-40 minutes.
  8. After 40 minutes.
  9. .

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