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Loaded potato soup
Loaded potato soup

Before you jump to Loaded potato soup recipe, you may want to read this short interesting healthy tips about Keeping Track of Precisely what You Eat: How to Do It Correctly.

When you begin your diet one of many things you will learn right away is that keeping a food journal is very helpful. Keeping your food log not only helps you see clearly what you are consuming, it helps you see what you are not eating. One example is that, after monitoring your food for a few days you might realize that you are consuming far too many sugars and unhealthy fats but not nearly enough organic nutrients. Writing all of it down can help you see precisely which parts of your diet program really need to change as well as how much exercise you are going to need to do to make sure that you keep your caloric intake in check.

But what if you write every single thing down but still aren’t able to figure out how to shed weight? You can monitor your foods the right way or the wrong way. A food journal is more than just a basic list of the foods you eat during a day. Other kinds of important information will need to be written down also. Here are some of the things you need to do to be more successful at food tracking.

Record your feelings when you eat. This helps you pinpoint when you use meals to help soothe emotional issues. This will likely show you whether or not you gravitate toward certain foods based on your mood. Lots of us will reach instinctively for processed food when we feel upset or angry and we are more likely to pick out healthy options when we feel happy or content. Paying attention to what you reach for if you find yourself upset can help you stock similar but more healthy items in your house for when you need a snack—you could also start talking to someone to figure out why you cure moods with food (if that is something that you actually do).

We hope you got insight from reading it, now let’s go back to loaded potato soup recipe. To make loaded potato soup you need 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Loaded potato soup:
  1. You need 4 cups diced Idaho potatoes (4 med large potatoes)
  2. You need 3 cups whole milk
  3. You need 32 oz chicken stock
  4. Provide 1/4 cup flour
  5. Provide 8 oz pack cooked and then crumbled bacon (reserve 2oz extremely minced)
  6. You need 1/2 cup minced yellow onion
  7. Take 2 large minced garlic
  8. Provide 8 oz fresh shredded sharp cheddar + more for serving
  9. Get Fresh chopped chives
  10. Provide Salt and pepper
Instructions to make Loaded potato soup:
  1. Fine chop the bacon and sauté until crisp and set aside (drain but reserve some bacon fat) once cooled fine chop some of the bacon until you have about 2oz or more and set aside
  2. Add onions and garlic and caramelize both
  3. Slowly sprinkle in flour and cook for a few, add chicken stock and reduce for about 20 minutes, whisk until thick then add the milk slowly while wisking
  4. Add cheese slowly while whisking and then add the extremely minced bacon followed by salt and pepper to taste.
  5. Add the potatoes and drop the heat to simmer uncovered until potatoes are tender and soup has thickened (about 30 to 40 minutes) do not let it over boil and stir to ensure nothing sticks. serve and finish with cheese, chives and bacon.

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